"We don't stop playing because we grow old; we grow old because we stop playing." ~George Bernard Shaw

"Look at everything as though you were seeing it either for the first or last time." ~Betty Smith, A Tree Grows in Brooklyn


Showing posts with label cookies. Show all posts
Showing posts with label cookies. Show all posts

Monday, January 02, 2023

Happy Tuesday January 3, 2023


 I posted these cookies a few years back-
and I thought I would make you all smile again!
Have a great Happy Tuesday! 
Cheers and a BIG Thank You to Sandee!!
~~~~

Sunday, September 13, 2020

Awww Monday September 14, 2020



Do not let sheer boredom take over....
get out the implements of baking...
and let the fun begin!


First bake some Banana Coconut Lemon Muffins....


Then make some yummy in the tummy
Almond Coconut Butter cookies
with one chocolate chip each....


Then and only when you feel like it.....
clean up and do the dishes!
Have an Awwwsome Monday!
~~~~

Tuesday, September 01, 2020

Wordless Wednesday September 2, 2020


I find myself in the kitchen a lot
more during this lock-down time.
So far we are not gaining weight.
But I am inventing new menus!
Bon appetit! and have a lovely day!
~~~~

Monday, January 14, 2019

Happy Early Tuesday !!! January 15, 2019

 
It's a Happy Day when enough unpacking
is done so that you can make cookies!
We only have garage boxes left to unpack! YAY!
Have a great week!
~~~~~~ 

Friday, April 03, 2015

A to Z Challenge C is for Aie Caramba que Deliciosa Cookies!

Veering "slightly" off theme
( Theme? What theme? )
Making cookies today for all our
visiting friends and family! 
 
 
Y Presto! Aquí está la receta !
 
 
Disfruta cada bocado!!

Tuesday, December 23, 2014

It's a Bit of a Bah Humbug Day

Yesterday I made a huge 
batch of White Chocolate Chip cookies with
dried cranberries and finely chopped walnuts...


Popping them into the oven.....


I made them larger than usual
as Santa told me he prefers them that way...


So what happens last night? After they are
all tucked into the cookie jar?


Two guesses.....I have a cold...bah humbug!
Good thing though is by the time my son Paul arrives 
my cold will be gone or at least not contagious! 
I'm going back to bed now to read and wait 
for my orange juice to arrive....
Have a great day!
~~~~~

Thursday, December 05, 2013

My Grandmother's Gift


Old hands shaping
Flour,butter and water into
Sweet memories
~~~
My Grandmother (we called her G-Ma)
was a fabulous baker and made the best pies. 
My mom was a great cook, 
but not overly fond of baking.
So, by the time I was 10 I became the 
family baker of birthday cakes and cookies.
I've always assumed I got that baking gene
from my G-Ma. When I visited
her I watched and learned that baking
was as easy as .....

 ONE
 TWO
THREE!!!
~~~~~
So,thanks G-Ma for teaching me
how to make all those yummy desserts.
What a sweet gift it is!
~~~~
Poetry Jam is brought to us this week
by Mary who chose Gifts as our theme this week.
To play along or just to read others posts
go to this link:
and have a great day!





Saturday, June 29, 2013

Six Word Saturday and Shadow Shot Sunday June 29-30 2013


Happiness is a full cookie jar!
This week I made Oatmeal Cranberry Pecan cookies!
Come on over and get a few and have a great weekend!!
~~~~~~~~~~~
Click here to see more Six Words:
and here for more Shadowy Shots! 

Sunday, December 05, 2010

U is for Unbelievably Easy Cookies......... and V is for Vegan

(Above is a photo of the shortcake cookies)

Our good friends Bill and Ewana are both superb cooks.
Here is one of the latest recipes they shared with me:
Molasses Ginger Cookies
2/3 cup canola oil
4 T Molasses
1 tsp ground ginger
1 cup sugar
2 tsp baking soda
1 tsp cinnamon
1 egg
Mix ingredients together. Add 2 cups flour
Mix with spoon or hands and knead.
Roll into balls and dip in sugar.
Bake at 350 degrees for 9 minutes or longer.
YUM
and as a bonus here's another easy cookie recipe:
Cranberry Walnut Shortbread Cookies
Makes about 4 dozen
1 cup ( 2 sticks) unsalted butter
3/4 cup powdered sugar sifted ( I didn't)
1 teaspoon pure vanilla
2 cups all purpose flour sifted ( I didn't)
1/2 tsp salt
1/2 cup chopped dried cranberries ( I didn't)
1/2 cup chopped finely walnuts ( I DID!)
1. beat butter,powdered sugar and vanilla with wooden spoon til smooth
Add flour and salt, sti til just combined. Stir in cranberrries and nuts.
Divide dough into quarters.
2. On parchment paper or waxed paper, shape each portion into a log
and wrap. Chill 30 minutes or up to one day.
3. Preheat oven to 325 degrees. With a sharp knife slice dough in 1/4" slices.
4. Place on a parchment lined cookie sheet ( I reused paper I used for chilling)
and bake 20-22 minutes. Let cookies cool on sheets and transfer to wire racks.
Store in an airtight cookie tin. ( Yeah right as if they'll last a day...burp)
~~~~~~~~~~~~~~~
Now...onto vegan .....it really isnt that difficult.
Baked potato and steamed broccoli with a nice green salad on the side=Vegan just leave off the bacon bits, butter and sour cream on the potato :-) Substitute chopped green onions and diced avocado on your potatoAlign Center
Garlic Spagetti is a perfect vegan dish=saute in olive oil til almost carmelized garlic, crimini mushrooms and onions while cooking your egg free pasta of choice drain pasta and immediately stir in sauteed veggies. Spice it up with red pepper flakes and enjoy.
Serve with a grain rich bread and a salad. Yummy