It's time to make cookies!!!
I really don't need an excuse to make
cookies....I love making cookies!
Today it will be Ginger Molasses cookies!
4 T Molasses
1 t ginger
1 t cinnamon
1/2 t salt
1 C sugar
2 t baking soda
1 egg
Add 2 c flour and mix with a spoon.
Roll into balls- you choose how big or small. Mine are a generous teaspoon size.
Dip into sugar ( I use a pie pan to dip the cookies )
For a festive touch press into each sugary ball a cinnamon redhot candy
Bake at 350F for 9 minutes or more depending on your stove and how you like them.
Do drop by Six Words
and Sunday Shadows
and have a great weekend!
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Those look great, even though I'm not eating many cookies these days. I hope you're having a terrific weekend.
ReplyDeleteOh, yum! All the good flavors of the season are in those!
ReplyDeleteMmmmmmm-mmmmmmm--mmmmmmm
ReplyDeleteYummy, can you post some to me please!
ReplyDeleteOh-these are my favorite cookies and I have not seen this recipe (this particular one) for 4 decades or more. Now I'm going to have to make them!
ReplyDeleteI like our kitchen, the eating area full of artistic shadows - just the place to enjoy those divine cookies!
ReplyDeleteThose look great, thanks for sharing your recipe.
ReplyDeleteThanks for the recipe!
ReplyDeleteLovely shadow shot and great recipe ~ thanks,
ReplyDeleteWishing you Happy Days ~ ^_^
I love the shadows, but I really love the cookies. They look fabulous.
ReplyDeleteHave a terrific rest of the day. We are home and resting after a long drive. Big hug to you both and lots of scritches to Miss Lucy. ♥♥♥